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The Best HOMEMADE Thin Crust Pizza Ever

Discovered on Sunday, April 22, 2012

Yield: 2 13-inch pizzas.  This is the best homemade pizza recipe that Ive come across.  If you have a better one please send it to me.  I LOVE making my own pizzas.   Ingredients: For the crust: 3 cups (16½ oz.) bread flour 2 tsp. sugar ½ tsp. instant yeast 1 1/3 cups ice water [...] read more »

LOYALTY…THE MAIN INGREDIENT

Discovered on Friday, April 20, 2012

Loyalty is the willingness to make an investment or personal sacrifice to strengthen a relationship. Friendships require loyalty from friends. Lack of loyalty is one of the major causes of failure in every walk of life. Loyalty can tear a whole recipe apart and cause epic failure! Loyalty is a virtue which is so important [...] read more »

Shangri-La's Ocean Lounge

Discovered on Sunday, April 15, 2012

Guests who avail any of the Ocean Club rooms enjoy additional privilege features; some of these are the access to the Chi the Spa water garden and to the Ocean Club Lounge! But for now, let’s talk about the awesome Ocean Club Lounge.Every 5pm, waitresses and waiters usher in snack cocktails - few yet mouthwatering dishes to satiate those grumbling stomachs! In my first visit to the lounge, the food choices include: BBQ-styled gourmet beef, vegetarian spring rolls, breaded boneless chicken, Vietnamese fr... read more »

Not Fried Sweet and Sticky Chicken Wings

Discovered on Tuesday, April 03, 2012

I found this recipe from Giada De Laurentis, and gave them a try for something different than the traditional hot wing, and love the sweet Asian inspired flavor.  I sautéed chopped jalapenos and added it to the sauce to give it an extra kick, and they came out amazing.  I got that idea from a Vietnamese [...] read more »

Un zâmbet de {Mărțișor}

Discovered on Thursday, March 01, 2012

Astăzi ziua este dedicată în totalitate Mărțișorului. E un semn că primăvara iată iată ne va încălzi suflețelele, trezi mințile și învierzi starea noastră. Vă servesc cu mare drag cu un zâmbet special de {Mărțișor} chiar dacă pare prea robotizat este viu și tare bunicel pentru ziua de astăzi: Alb: lapte cocos cu banană și [...] read more »

Ring in Spring with NUVO Sparkling Liqueur

Discovered on Wednesday, February 29, 2012

Give spring a warm welcome with the NUVO Springtime Martini, a lush way to celebrate the season. Created with NUVO Sparkling Liqueur, this refreshing and decadent cocktail will help you bid goodbye to the cold winter months and usher in the new season in style. The recipe is below:NUVO Springtime Martini½ part vodka¼ part CointreauA splash of cranberry juice*Serve in a martini glass, top off with NUVO, and garnish with a lime – enjoy! read more »

Love {cocos}

Discovered on Thursday, February 16, 2012

Într-un post anterior vorbeam despre laptele de mac şi mă gândeam să vă povestesc şi despre cel de cocos. Iată că s-a împlinit. Se ia una bucata nucă de cocos, se sparg cele trei copci, se scurge apa, apoi se sparge nuca, se curăţă miezul, se taie bucăţi ceva mai mici, se adauga in blender, [...] read more »

Espressamente Illy , Pavilion, Kuala Lumpur, Ma...

Discovered on Tuesday, February 14, 2012

Clean welcoming setting + coffee machines for sale. Cappuccino - best seller in many cafes. Espresso - the hardest of all preparations to get right. Latte - with leaf art. Insalata di Pasta Panino Benedetto Antipasto platter Freshly squeezed juice - carrot, apple, orange. Tiramisu - their best selling dessert. Feel the heart beat of Bukit Bintang from the comfort of EspressamenteIlly- located in the nucleus of this busy shopping district, the cafe is situated perfectly t... read more »

Lapte de {mac}

Discovered on Saturday, February 11, 2012

Seara înainte de somnic, obișnuiam să beau un pahar de lapte. Cred că nu sunt singura care face acest lucru. Scriam mai jos despre faptul că tot mai mult tind spre veganism, uite că, am găsit o bauturică să înlocuiască laptele de văcuță. Având și o nucă de cocos, prospăt zdrobită, am zis să adaug [...] read more »

Ladies' Night @ Fukuharu Japanese, Kuala Lumpur...

Discovered on Wednesday, February 08, 2012

Mentai Sushi - one serving free on ladies' night Eringi Yaki - grilled mushrooms Mochi Caeser Salad - grilled glutinous rice cake with ponzu mayonnaise Suzuki Carpaccio - sliced sea bass Ahikatsu - breaded rare tuna Tori Yuzu Shio Yaki - salt grilled chicken thigh served with Japanese citrus paste Woot Woot! Wednesday nights are Ladies' Nights at Fukuharu. Besides a lovely foliate and aquatic scene viewed from air conditioned comfort, attentive service and delicious food... ladies... read more »

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