poultry read more »
table setting A gem of a place for those people who likes Japanese food very much and those who would also like to eat in private. open kitchen My first attempt to visit Marufuku Japanese Restaurant proved to be nil. I went there a little past three in the afternoon to be told by one of the guards roaming around the premises that the resto will not open till 6PM for dinner. Bummer! But it's odd hours of operation didn't deter me to go back, this time after a very unsatisfactory event that left me ... read more »
在南加州這提到日式燒肉，就有兩間富有名氣的店家會被提起，不同於連鎖經營、品質尚可的 牛角 ，也不會像是 Totoraku 那般高價神秘，這兩間店就是以純粹美味的日式燒肉在南加州引領風潮，一間是查理之前已經介紹過，位於 Costa Mesa 的 Anjin ，另外一間就是這家位於 Fountain Valley ，以日本大阪知名的烤肉聚集地「鶴橋」命名的燒肉店。這家餐廳保留了傳承至韓國烤肉的特色，像是提供牛尾湯、豆腐鍋、石鍋拌飯等料理，但是在烤肉的要求上，則是以日式的精緻路線和對於品質要求的吹毛求疵出名。 一週開業七天，從下午五點開始營業到凌晨一點，點裡頭幾乎都是高朋滿座，小小的店面擠滿了人群和熱鬧的烤肉與聊天聲，都是為了來這品嚐具有口碑、廣受愛戴的高品質美味肉品。 這裡的肉品種類相當齊全，幾乎可以品嚐到一整隻牛的精華美味，包括不同部位的牛肉、牛排、以及更講求品質和鮮度的內臟料理等。限定週一到週四提供的套餐包括多種肉品，價格相當實惠。沾料的醬汁有兩種，一種是味噌底，一種是醬油底，此外也有海鹽和檸檬汁。 混著蛋液的生牛肉是到日式燒肉店必點的開胃菜色，醃製的牛肉肉質軟嫩細緻，加上蛋黃的滑順香甜一起吃下... read more »
查理最常被朋友問到的問題是：「你介紹了這麼多餐廳，尤其是 壽司 Sushi ，到底那一家到底最好吃呀？」。說真的，好吃這個定義真的很廣泛，有些人對於食物的標準可能是來自於口味的喜好，有些人對於擺盤和餐廳環境要求比較多，真的要評判那一家餐廳最好吃，真的只有自己嘗試過了才知道，查理比較常做的是提供各家餐廳的特點，例如說有些是適合不用擔心花太多錢也能吃到挺好吃的食物，有些則是需要花些錢但是帶來浪漫滿足的用餐體驗，依照不同的需求來給予建議。每家餐廳都有它的特點，這也就是查理寫介紹的靈感來源，像是今天介紹這家位於 Torrance 的壽司小店，真要說食物品質和口味可能比不上其它餐廳，但是親切的服務和便宜實惠的價格，也帶來讓查理印象深刻的用餐體驗。 這是一家由日籍老爺爺和老奶奶主理壽司臺的餐廳，裡頭空間不大，裝潢也很普通，但是一進門就可以感受到濃厚親切的家庭氣息，讓人很舒適地來用餐。 餐點的價格不貴，加上 Happy Hour 的優惠和特價菜色，讓人可以不用擔心花太多錢來品嚐壽司。老爺爺負責握壽司和切生魚片，老奶奶幫忙包著壽司卷，兩人無間的溝通和默契，讓人感到溫馨和羨慕。 油脂豐美、切片厚實的鰤魚生魚片，淋上... read more »
Visit my website @ http://shirleylye12.wix.com/princessmicHeard and readmany raves on Tsukada Nojo and I always wanted to try their Bijin Nabe. the soup base of their steamboat is cooked with chicken bones that is boiled over many hours until the soup turns milky white. It was then solidify and served in jelly form. The steamboat is 25 per pax that comes with standard ingredients like prawns, veges and chicken meat balls and noodles ( 3 types for you to choose from - glass noodles, thin egg noodle, mochi... read more »
Arabic GenieChinEase: Conquer Chinese CharactersFrancais Authentique.Japanese Language Mastery.Language Hacking GuideLearning Thai Adventure read more »
Visit my website @ http://shirleylye12.wix.com/princessmicBefore I start my blog post on food, I would like to take this opportunity to thank the kind souls, my friendswho have prayed for Ronnie's well being. I am glad to say that he is much better after his TCM treatment and hopefully things gets better. I cannot imagine if I really let him go the other day. cos from this look to this ( refer to the video). it is really a huge difference. as long as he continues to improve, I m very very happy. so f... read more »
Cake read more »
Here are this month's language links. Click here for Language Links from February or here for all monthly link pages. Multilingual: 2,423 instructional language e-books for 429 languages I Love Languages Helium Languages Page Pons On-Line Dictionaries Arabic: Arabic Voices Arabic Variant Identification Tool Hollow Verbs in Arabic Live Egyptian Radio Arabic Phone Conversations Levantine Arabic Lessons Verb Tenses in Egyptian Arabic Chinese: Learning Chinese from China.org Center for Learnin... read more »
Reflections on Translating Technical English by a Peruvian Philosopher Recombining words (as per the reference objects) for a better meaning in my mind, gambling, jumping all around with technical words to necessarily have to be placed in an accuracy order. It´s undoubtedly a challenging job for finding out and choosing the best (right) word possible [...] read more »
