Once you’ve tried a homemade marshmallow, you will find it difficult to eat store-bought ones. This delicious confection is wonderful in a cup of hot cocoa, Rocky Road Fudge, or any recipe that uses marshmallows. Or just simply eat them plain. These are not difficult to make, but they are a little messy since the marshmallow mixture is sticky.Did you know that I love candy, and marshmallows are easy to make? And magic? Similar to beating egg whites into fluffy, big meringues, making marshmallows takes a ... read more »
Toast em! On the stove!
You may have noticed that the youngest sibling is obviously missing. They waited until he went to bed. Some lame excuse Safa was making about it being too dangerous for a five year old to be around an open flame! But I'm not so sure I trust Safa in the kitchen either! read more »
Ok, maybe a couple of teeny tiny photos of my homemade violet guimauve (marshmallows).Had to sneak something violet in after waffling on about them in my last post:) read more »