Gorgonzola with Mostarda Walnut Crostini - Smooth creamy gorgonzola, pear compote, crusty bread -must try!!! Chargrilled Baby Octopus with Fennel and Orange Salad – tender, charcoaly, fruity Burratina Cheese Salad – black beans, spinach greens, pearl cherry tomatoes, supple delicate Burratina cheese draping the top Hand Rolled Agnolotti filled with beef Home made Tagliatelle with Milk Raised Lamb Ragu and finely chopped pistachios Duck Confit with apple compote and rosemary sprig ser... read more »
We are bringing the solution Although the restaurant industry is very competitive, the lifestyle changes created by modern living continue to fuel its steady growth. Today, people are having some difficulties in managing their time, resources, and ability to cook for themselves. Trends are very important and our project will be well positioned for the current interest in [...] read more »
Wed night I was at Danga Bay - and had nice evening meal atLazio Restaurant and Cafe.Then a nice leisurely stroll along the Marina and bay.Such a nice way to relax after a tiring day Shopping with my relatives who were over from the UK.The bar area ofLazio Restaurant and Cafe was a nice place to retreat to after a superb meal, as their was a man/ woman Duo singing, and I have to say they were really good and the man had such a lovely tone to his voice I could have stayed all night -- ha ha I nearly did. read more »
Like most of our travels the morning routine includes breakfast at the hotel which consists of some breads, fruits, coffee, and today they even have two cereal options. After showers and Thais and Raphael arrive we are ready to head to the subway to begin the touring. We walk a couple of blocks to the station and I am amazed by the volume of people on the escalators heading up this morning. They just keep coming from the depths below and all I can think as we ride the escalator down is we are fortunate t... read more »
I've been kinda busy lately butI'm in a good mood.. I'm proud to announce thatIgot a job! My new work place is a brasserielocatedin theRoppongidistrict (well-known asa high-endareawhere "clubbing ppl go"and, in my opinion,where "you see the mostinternational couples(female-Japanese, male-foreigner)of any other areas inJapan"...you know what I mean). This isa French bistro cafe type of eatery. So yeah, for now I'm gonna have to commit to French cuisine, though I really wanted to learn Japanese..... read more »
Nearby french restaurant 5,000yen~10,000yen If you have the same course in the center Tokyo, you'd be paying twice... GOOD TO LIVE IN A PROVINCE TOKYO. birthday cake-it's a present from the restaurant! Montmorency read more »
After the grilling trend caught on in 1950’s, restaurants began to provide grilled food so that people could enjoy it all year round not just on special occasions or when people had the opportunity to grill outdoors. Grilling is a pervasive tradition in the United States. 75% of Americans eat Grill Food twice a [...] read more »
Pop! With prosecco to start I'm already smiling Mixed bruschetta Bursting with flavour, Garlic Squid and Prawns Creamy homemade Gnocchi with Blue Cheese and Walnuts Spectacular - Salmon Tartare A classic - spaghetti and meatballs Chicken Meatballs Typical Venetian snacks - Fried Calamari, Prawns Arancino di Riso (rice balls) on a stick Melt in your mouth slow cooked Osso Bucco with Saffron Risotto Local clams used to make Vongole with white wine salt pepper g... read more »
Though located in a quaint, out-of-the-way dark alley along Mango Avenue, Beverly Café has one of the finest steaks I’ve ever tasted. Based on observation, the restaurant thrives not only because of the hotel’s support, but also because of its loyal customers. And the latter I definitely am! ---------------------------------------------------------------------------------- Creamy mushroom soup ---------------------------------------------------------------------------------- For appetizers, we got g... read more »
